Nutrition Info. Ingredients Decrease Serving 6. The ingredient list now reflects the servings specified. Add all ingredients to shopping list View your list. Heat oil to degrees F degrees C in a cast iron skillet over medium heat. I Made It Print.
Full Nutrition. Reviews 4 Read More Reviews. Reviews: Most Helpful. Rating: 5 stars. Fried salmon by me cooking Levels!! Read More. I usually do not eat salmon of any kind, and it just so happens that by accident we picked up the wrong pkg of frozen fish to bring home from the store, anyway to make a long story short we decided to cook the salmon because I did not feel like going back to the store and we used this recipe Everyone including myself now loves pan fried salmon.
Aubrey W. Rating: 4 stars. Advertisement - Continue Reading Below. Yields: 4 servings. Prep Time: 0 hours 10 mins. Total Time: 0 hours 10 mins. Kosher salt. Freshly ground black pepper. Pinch red pepper flakes. This ingredient shopping module is created and maintained by a third party, and imported onto this page. You may be able to find more information about this and similar content on their web site.
In a large skillet over medium-high heat, heat oil. Back to Recipes Smoothies Autumn drinks See more. Back to Recipes Whole foods recipes Healthy dinners See more. Back to Recipes Vegetarian dinners Quick vegetarian See more. Back to Recipes Vegan storecupboard Vegan baking See more.
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Save recipe. Pan-fried salmon. By Esther Clark. Preparation and cooking time.
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